Hard working employees all over the country have stood up and demanded healthier options, increased selection and 24/7 convenience.
Some large work sites are lucky enough to have a cafeteria. However, they can be expensive for an employer, as they may be heavily subsidized. In many cases they may only operate for one shift, leaving associates to settle for vending machines instead.
Small businesses have even fewer options. Many are lucky just to have a snack and drink machine. While vending is a good option for some businesses, more and more companies are asking, “Isn’t there a better option?”
Well, now there is! And it really is a “no-brainer.”